We believe that the key to creating great food is a combination of quality and simplicity: use the best products and ingredients you can find and keep your recipes simple. This is the way we do it at Wildflours Bakery & Café.

All of our bakery and menu items are made with all-natural and high quality ingredients and we proudly use certified organic flours and sugars in our baked goods.

Our sandwiches are served on your choice of Oatmeal White, Soy Flax, Whole Wheat or Rye organic breads. Soups are made fresh daily and always include a vegetarian choice.  

We are sensitive to dietary restrictions and offer a variety of gluten-free baked goods and soups. Don’t by shy! Let us know your specific needs, as we can accommodate almost any request.

Feeding a crowd? Give us a call! We offer a wide variety of selections to meet all your catering needs.